A Bordelaise tradition · Across all our restaurants

Great food.
Legendary offers.

Weekly offers are part of who we are. From two-for-one steaks to long, leisurely Sunday lunches, there’s always a reason to make Bordelaise part of your week.

Sliced côte de bœuf with Bordelaise sauce

Every Tuesday

Our legendary
two-for-one steaks.

Two steaks. One very good reason to get together. Bring your favourite person and make Tuesday your steak night.

Each guest must order a beverage.

Bordelaise mussels in creamy sauce with parsley and caramelised lemon

Every Wednesday

Mussels night.

A kilo of mussels with beef dripping fries for £16. Choose your favourite sauce, order a drink and settle in for a proper French bistro evening.

Six Bordelaise oysters on ice with lemon and mignonette on a copper platter

Every Thursday

Oysters
& Crémant.

Order six oysters and get two free glasses of Crémant. A little French indulgence, a little sparkle, and a very good way to start the evening.

French bistro dishes shared around the table at Bordelaise

Tuesday to Thursday · 5 to 6pm

The early bird.

30% off à la carte food. Come a little earlier, choose your bistro favourites and linger a little longer.

For groups of up to six.

Bordelaise confit duck with vegetables

A proper bistro lunch

Le menu
du jour.

Plat du Jour £14. Two courses £19. Three courses £24. French bistro favourites, made for your lunch break, or an afternoon with nowhere to rush.

Poached egg, smoked salmon and hollandaise on an English muffin

Saturday & Sunday

Bottomless
lunch · £29.

A bottomless lunch with friends. Good food, another glass and plenty of time to make a little more of your weekend.

£29 per person. Food is charged separately. Ask our team for the drinks selection.

Bordelaise Sunday roast with Yorkshire pudding, vegetables and gravy

Every Sunday

The Sunday
roast.

A proper roast, all the trimmings and plenty of time around the table. Golden Yorkshire pudding, rich gravy and a Sunday well spent.

Weekly offers throughout Bordelaise. Please let our team know about any dietary requirements when booking.

Your table awaits.